The yogic diet is based on an integral (physical, mental and spiritual) understanding of the human being. Learn how to prepare an easy– to–make vegetarian meal that is healthy, balanced and delicious according to the principles of yoga and Ayurveda and increase your vitality, health and joy.
- Saturday 7 February 2015, 10 am to 1 pm:
Class for new vegetarians
- Saturday 21 March 2015, 10 am to 1 pm:
New! Mediterranean yogic recipes
Participation: 48 frs. (including meal)
Registration open until the Thursday before the course